Domestic Grass-Fed Ghee is an unsalted, sweet cream butter that is rich in fat-soluble vitamins. Ghee is extremely versatile for all methods of cooking, and can reach up to 485 degrees fahrenheit without releasing health-robbing toxins. Great used alone or try in combination with one of the flavored ghee do-it-yourself mixes! One Ingredient: Ghee made with domestic grass-fed butter. Made in a facility that processes nuts, wheat, soy, sesame, dairy, and eggs.